Recipes · Desserts · American

Chocolate Revel Bars

  • Family Recipe

Ingredients

  • Filling

Instructions

  1. Cream margarine, brown sugar, eggs, and vanilla until fluffy.
  2. Mix in flour, salt, and soda.
  3. Stir in oatmeal and set aside.
  4. To make filling, melt chips, milk, margarine, and salt and melt, then add vanilla.
  5. Spread 1/2-2/3 of oatmeal mixture on bottom of greased 15 1/2 x 10 1/2 x 1in pan.
  6. Cover with chocolate mixture.
  7. Spoon remaining oatmeal mixture on top.
  8. Bake at 350F for 20 minutes

Notes

The recipe does not say what to do with the chopped nuts.

20 minutes makes at 15 1/2 x 10 1/2 x 1 pan or 12 x 18 jelly roll pan.