Miso Chili Noodles

Ingredients

• 2 servings of noodles - I used knife cut noodles
• 4 cloves of garlic, minced
• 1 tsp of ginger
• 2 tbsp of miso paste
• 2 tbsp of chili oil
• 1 tbsp of soy sauce
• 1 tbsp of rice wine vinegar
• 1 tbsp of sesame oil
• 1 tbsp of sugar
• ½ tsp of salt
• 2 tbsp of hot noodle water