Recipes · Desserts · American

Carrot Bars

  • Family Recipe

Ingredients

  • Frosting

Instructions

  1. Mix all dry ingredients and set aside
  2. Beat the eggs, adding the sugar and oil
  3. Blend well and add the carrots, vanilla, and dry ingredients.
  4. Pour into a greased and floured 9x13 pan
  5. Bake at 350F for 20 minutes
  6. Mix the frosting ingredients and beat until smooth and frost the bars